Honey & Mustard Glazed Gammon

Click on Picture Below On How To Make This!

Ingredients 

 1kg Gammon Joint 

1 Celery Stick 

1-2 Bay Leafs 

5-6 Whole Black Pepper Corns 

1 Tbs Sugar 

1 Tbs Malt Vinegar 

For The Glaze 

2 Tbs Dark Sugar  

2 Tbs English Mustard 

 2 Tbs Honey